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Grazers - Digestion

For wild ungulates, the type of digestive system they possess controls food selection. Among ungulates there are two types of digestive systems rumen system and ceacal system.

Both systems enable ungulates to digest large plant carbohydrates such as cellulose, using microbial fermentation. While both systems use similar fermentation processes, the sites of the actual fermentation process differ. This difference can have important management implications for maintaining sustainable forage bases.

  1. Rumen System: "Ruminants" include the wild ungulates, cattle, goats, and sheep.
  2. Caecal System: The horse has this type of digestive system.
Rumen system

Fermintation process occurs before the stomach in an area called the rumen. When roughage is eaten, it is chewed on, soaked with saliva, and then swallowed. This bolus of food is called “the cud”. It continues down to the rumen to be digested by micro-organisms in a fermintation process. At regular intervals the cud is brought back up to be chewed on some more to break down large particles and create greater surface areas for the microbes to work on. Then it is swallowed again. This entire process is called rumination.

Caecal system Fermintation process occurs after the stomach in a large pouch called the caecum (an enlarged pouch of the large intestine).
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